Strawberries are practically perfect in every single way, even in a salad! These bright red beautiful berries are perfect when paired with delicious, grilled vegetables, fresh and crunchy lettuce, and tangy salad cheese, adding a sweet flavour that complements these other ingredients perfectly. The combination of tender and crispy textures as well as sweet, fresh, and salty flavours makes this summer salad with balsamic vinaigrette a stand-out side dish for a large summer party as well as a quiet family dinner on the patio.

Ingredients

Strawberry salad dressing

• 25 g Sun-dried tomatoes, cut into thin strips
• 3 tbsp Boiling water (Approx.)
• 50 g Rinsed strawberries
• 2 tsp Dark balsamic vinegar
• ½ tsp Cane sugar (approx.)
• ¼ tsp Coarse salt (approx.)
• Freshly ground pepper (to taste)

Grilled vegetables

• 6 Pealed red onions (approx. 400 g), cut into halves
• 250 g Rinsed green asparagus
• 1 tbsp Olive oil

Strawberry salad

• 75 g Romaine lettuce, torn into large chunks
• 350 g Boiled pearled spelt or other grains (approx. 150 g uncooked pearled spelt)
• 200 g Strawberries, cut into thick slices
• Arla® Cottage Cheese

Served with:

• 200 g Wholemeal bread

Instructions

Strawberry salad dressing